>Crescent City California News, Sports, & Weather | The Triplicate

News Classifieds Web
web powered by Web Search Powered by Google

Home arrow Northcoast Life

Northcoast Life

New President

Read more...
 

Achievements: Mar. 03, 2010

Read more...
 

Del norte eats: Perched on asparagus

A fresh catch tops the year’s first vegetable harvest

Read more...
Locally caught perch is the star of this dish dubbed ‘Crescent City Perch’ by local chef Devon Morgante. (The Daily Triplicate/Bryant Anderson)
 

Sautéed in a pan or steamed in the oven, redtail surfperch makes a light, flaky addition to the first asparagus of the season.

The redtail perch was caught off Crescent City’s shores by local fisherman Wes Wesson, who recently taught a free class on the secret to catching surfperch.

Devon Morgante,  chef and owner of Vita Cucina, decided to pair asparagus with the fresh ocean fish because it’s the first harvest of the year.

“You know that spring and summer is on its way,” he said about when asparagus is ready to come out of the ground.

 

Read more...
 

Art scene Feb. 27, 2010

Read more...
 

DNCRWF luncheon draws 60 guests

Read more...
 

Scholastic: Feb. 24, 2010

Read more...
 
<< Start < Previous page 1 2 3 4 5 6 7 8 9 10 Next page > End >>

The Daily Triplicate:

312 H Street
P.O. Box 277
Crescent City, CA 95531

(707) 464-2141
webmaster@triplicate.com

Follow The Triplicate headlines on Follow The Triplicate headlines on Twitter

© Copyright 2001 - 2010 Western Communications, Inc. All rights reserved. By Using this site you agree to our Terms of Use

Triplicate.com works best with the latest versions of Mozilla Firefox, Microsoft Internet Explorer or Apple Safari